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Main Line | Main Line |
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Monday(28) | No menus | |
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Tuesday(1) | - BEEF RIB BBQ HNY 100-3.24Z PIER
- BUN HAMB WHLWHE 3.5 R/SOD 10-12CT
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Wednesday(2) | | - SAUCE CHS CHED DIP CUP 140-3Z LOL
- TACO FILLING BEEF REDC FAT 6-5 COMM
- Beans, Refried, Low sodium, canned
- SALSA 103Z 6-10 REDG
- Apples, Gala
- CHIP NACHO REDC FAT 72-1Z DORITOS
- .5 pint 1% chocolate milk
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Thursday(3) | | - FRANKS BEEF 8/ 2-5 GFS
- BUN HOT DOG WHEAT WHL 12-12CT GCHC
- KETCHUP PKT LO SOD 1000-9GM REDG
- MUSTARD PKT 500-5.5GM GCHC
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Friday(4) | | - PIZZA CHS WGRAIN SLCD 72-5.49Z
- 12/40 oz Frozen Cut Corn
- Apples, Gala
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